Local Food

July 28, 2023

Getting started with Katogo

Katogo is a popular Ugandan dish made with green bananas (matooke) or irish potatoes cooked with meat, beans, or groundnuts. It is a hearty and delicious […]
July 24, 2023

Exploring a World of Saucy Delights: A Guide for the Ugandan Foodie

For the passionate Ugandan foodie, sauces are more than just condiments; they are flavour-packed companions that elevate dishes to extraordinary levels. From tangy ketchup and smoky […]